Cheesy Rotini with Garlic Butter Beef

Ingredients You’ll Need:

For the Pasta:

• 12 oz rotini pasta

For the Garlic Butter Beef Sauce:

• 1 lb ground beef
• 3 tablespoons butter
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup shredded mozzarella cheese
• 1/2 cup grated cheddar cheese
• 1/4 cup Parmesan cheese
• 1/2 cup heavy cream
• Fresh parsley, chopped