Ingredients:
8 cups of finely diced cabbage
1/4 cup of shredded carrot
1 tablespoon of finely grated onion
1/3 cup of sugar
1/2 cup of mayonnaise
1/4 cup of whole milk
1/4 cup of well-shaken buttermilk
1 1/2 tablespoons of white vinegar
2 tablespoons of fresh lemon juice
Salt and pepper to taste
1/4 cup of shredded carrot
1 tablespoon of finely grated onion
1/3 cup of sugar
1/2 cup of mayonnaise
1/4 cup of whole milk
1/4 cup of well-shaken buttermilk
1 1/2 tablespoons of white vinegar
2 tablespoons of fresh lemon juice
Salt and pepper to taste
Instructions:
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