Low Carb Garlic Parmesan Diced Zucchini

Preheat your oven to 400°F (200°C).

In a large bowl, toss the diced zucchini with olive oil, minced garlic, salt, and pepper until well coated.

Spread the zucchini evenly on a baking sheet lined with parchment paper.

Sprinkle the grated Parmesan cheese over the zucchini.

Bake in the preheated oven for 15-20 minutes, or until the zucchini is tender and the cheese is golden brown.

Remove from the oven and garnish with fresh parsley, if using.

Serve warm and enjoy!