Tomato Cracker Salad

In a large bowl, combine the chopped tomatoes and crumbled saltine crackers.

In a small bowl, whisk together the mayonnaise, olive oil, and balsamic vinegar until smooth.

Pour the dressing over the tomato and cracker mixture and gently toss to combine.

Season with salt and pepper to taste.

Sprinkle the chopped fresh basil over the top and give it a final toss.

Serve immediately to enjoy the crunchy texture of the crackers.